Itty Bitty Features October 29th

Soup of the Day

Smoked Tomatillo with Chicken & Roasted Corn

$13

Butcher’s Choice

Sous Vide and Cast Iron Seared Flat Iron Steak, served over Roasted Red Potatoes with Smoked Pork Belly, Roasted Tri Color Cauliflower, and topped with a Horseradish Cream Sauce

$29

Phishmonger

Orange Sauce Glazed Scottish Salmon, served over a Sticky Rice Cake, Eel Sauce, and Sauteed Vegetables

$28