Itty Bitty Features October 29th
Soup of the Day
Smoked Tomatillo with Chicken & Roasted Corn
$13
Butcher’s Choice
Sous Vide and Cast Iron Seared Flat Iron Steak, served over Roasted Red Potatoes with Smoked Pork Belly, Roasted Tri Color Cauliflower, and topped with a Horseradish Cream Sauce
$29
Phishmonger
Orange Sauce Glazed Scottish Salmon, served over a Sticky Rice Cake, Eel Sauce, and Sauteed Vegetables
$28